Nutrition health policy for health and disease

For this assignment, you are the committee chair on the committee for employee health policy where you are employed. The committee has been tasked with preparing the first draft of a plan of action that will guide the company’s health policy for employees specifically as it relates to nutrition, health, and disease. The policy statement indicates the degree of the employer′s commitment to the health of its employees. Include current trends and key issues from an employer perspective. The draft should be no more than 2 pages in length not including the title page. References should be in APA format
 
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